Great vegan recipes are like gold. Especially if they contain whole foods and lots of plants. This type of cooking is important for your health and general well-being. No meat? No diary? No eggs? Do not sweat. There are many other ingredients to enjoy while cooking and eating.
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Caramelized tofu
Caramelized tofu strips are served over sautéed, shredded Brussels sprouts.
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Sunshine Pad Thai
One simple trick makes this a turmeric noodle version of a classic.
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Last minute red lasagna
This is a real weekday lasagna. No pre-cooked sauces, no pre-cooked pasta.
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Fast vegan enchiladas
In the oven in less than ten minutes and a healthy alternative to all heavy cheese versions. With black beans, sweet potatoes and a stealthy turmeric boost.
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Sushi bowl
a deconstructed sushi roll – brown rice, tofu, avocado, roasted nori and spring onions, served with a tangy, sweet citrus and soy dressing.
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Congee
It's an effortless, green, nutritious, one-pot variant for one of my favorite foods.
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Chia breakfast bowl
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Vegetarian paella
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Steam vegetables
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Green falafel bowl
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Ottolenghi Red Rice and Quinoa
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TLT sandwich
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Pan-glazed tempeh
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Weekdays Ponzu Pasta
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Vegetable noodle soup
Plant-based noodle soup is as easy, direct and delicious as it gets. If you are a vegetarian or vegan and looking for an alternative to chicken noodle soup, give this a try!
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Broccoli Cheddar Soup
A simple, everyday broccoli soup with crispy mustard croutons and cheddar cheese.
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Immunity soup
White pepper with sprinkles of ginger and garlic stitches – clear and strong with tofu, mushrooms, watermelon radish and lots of spring onions.
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Simple asparagus soup
A simple asparagus soup – fresh asparagus, new potatoes, some green curry paste, and coconut milk are mashed to make this spring a favorite.
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Simple cauliflower soup
This is the simplest cauliflower soup.
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Ribollita
Ribollita is a thick Tuscan stew – dark green, lots of beans, vegetables, olive oil, thickened with one-day bread.
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green pea soup
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Miso Tahini soup
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Posole in broth
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Leek soup with dill oil
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Taco salad
Tempeh Taco Salad – Crushed tortilla chips bring the crunch, black beans and crumbled tempeh, coated in taco spices, bring the substance and a strong, smoked paprika and cider dressing pulls it all together.
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Rainbow pasta salad
A radiant, speckled tangle of noodles, cabbage, shredded carrots, pickled sushi ginger and an abundance of coriander, basil and spring onions.
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Easy tomato pasta salad
Whole wheat pasta, kale, basil, and the best tomatoes you can get your hands on with a generous dash of strong harissa dressing.
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Grilled zucchini bread salad
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Smash and Toss Fried Potato Salad
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Lazy Day peanut noodle salad
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Summer corn salad
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Goth hummus
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Golden beet hummus
Surging and plump, it's a fortified all day hummus with golden beets, turmeric, and chickpeas.
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Turmeric cashew nuts
Turmeric cashews tossed with cayenne pepper, nori and sesame seeds.
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Asparagus tartine
Avocado smeared on toasted, one-day sesame bread platters, coated with rocket and garlicky caraway asparagus + roasted pepitas.
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Fried tomato salsa
Deep, caramelized aromas of roasted tomatoes and onions as well as the smokiness of the chipotles correspond to the best salsa.
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Vegan nachos
Packed with beneficial spices, cashews, garlic and grated sweet potatoes and keeps chilled for up to a week.
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Power bars
Savory bars with roasted walnuts, kale chips and oil-dried olives.
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Muhammara
Traditional red pepper spread from Syria with a fascinating mix of red pepper, walnuts, olive oil and pomegranate molasses.
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Mung Bean Hummus
For creamy hummus, I use mung beans instead with no extra effort. You work wonderfully. Top the hummus with shallot oil and fresh chives
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Spicy drilled nut butter
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Walnut Olive Miso Magic Sauce
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Cinnamon Vanilla Sunflower Butter
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Fried lemon chutney
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Rhubarb rose water syrup
Perfect for (or in) everything from yogurt, splashes, waffles, or oatmeal.
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Lime, grapefruit and ginger juice
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Vitamin C tea blend
Hibiscus and rose hips are both powerhouses for vitamin C. This is a highly valued tea blend when immunity boost is required.
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Homemade strawberry almond milk
Once you've tried homemade almond milk it is quite difficult to go back to what you bought in the store.
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No bake energy bites
No-bake energy bites, my favorite alternative to energy bars.
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Candied Citrus Lolipops with two ingredients
Plump, juicy citrus segments coated with thin, crispy sugar peel.
Soups
Salads
Dips, snacks and starters
Drinks and desserts
Hope you find lots of ideas here to inspire more vegan meals in your home and life. The recipes listed here are vegan or easy to make vegan (with a minor tweak or two). I only list them here if I mentioned in the recipe or in the top notes of the recipe how to make the recipe vegan. Here's a favorite vegan recipe to start with!
